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The Role of Dairy in Sustainable Nutrition


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Good health depends on good nutrition. Good nutrition, in turn, depends on agriculture to provide the foods for a balanced diet that meets our needs for energy and essential nutrients like protein, vitamins and minerals. To achieve this goal, stakeholders from agriculture, industry, academia and government will have to collaborate to identify practical, sustainable interventions to safeguard the health and well-being of our global population – now and in the future.

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IDF provides a permanent source of authoritative scientific and other information on a whole range of topics relevant to the dairy sector.