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ISO/TS 17996 | IDF/RM 205: 2006: Cheese - Determination of rheological properties by uniaxial compression at constant displacement rate

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Reference

ISO/TS 17996, IDF/RM 205: 2006

Date

Pages

18

Language

EN

Type

PDF, Hard Copy

This Technical Specification describes a method for the determination of rheological properties by uniaxial compression at constant displacement rate in hard and semi-hard cheeses.

The method provides standard conditions for sampling and testing, for data representation and general principles of calculation.

Standard only available in English.

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