Bulletin of the IDF N° 028/1965 – Problems of dairy science education – The possible promotion of milk consumption in warm countries by the use of sterilized milk – New forms of concentrated milks

Problems of dairy science education By Dr G. Hoppe & Prof. Dr F. Kiermeier, Fed. Germany The problems considered are mainly those in relation with the inclusion of biological courses in dairy training, of dairy technology in food technology training and of dairy education in agricultural faculties. The possible promotion of milk consumption in warm […]