Shopify Tag: Publication Year - 1974

Bulletin of the IDF N° 083/1974 – Bacteriological quality of cooled bulk milk (methods of assessment)

by a Group of Experts Two main aspects are covered: methods for estimating bacterial numbers – methods for estimating bacterial activity. Withdrawn because the publication is not available. 

Bulletin of the IDF N° 082/1974 – Lipolysis in coiled bulk milk

by a Group of Experts The following main aspects are reviewed: lipolytic systems in milk, factors influencing lipolytic activity, how to prevent or minimize the occurrence of lipolysis, etc. Withdrawn because the publication is not available. 

Bulletin of the IDF N° 081/1974 – Copper contamination in the context of modern milk production

by Dr H. Van Duin, Netherlands This document was produced by the author as a member of an IDF Group of Experts on heavy metals in milk and milk products. Withdrawn because the publication is not available. 

Bulletin of the IDF N° 080/1974 – Procedure for the identification of milk coagulating enzymes

by Dr P.J. de Koning, Netherlands This report was produced by the author in the context of the work carried out by an IDF Group of Experts on Rennets and Substitutes. Withdrawn because the publication is not available. 

Bulletin of the IDF N° 079/1974 – Trends of the markets for butter, milk based infant foods, instant milk powder

by a Group of Experts The report contains the results of the work of IDF Groups of Experts from 1970 to 1973. The section dealing with milk powder covers the markets in France, Netherlands, U.K. and Fed. Germany while the other sections cover a wider area. Withdrawn because the publication is not available. 

Bulletin of the IDF N° 078/1974 – Consumption statistics for milk and milk products

by the IMP Group These statistics are for 1970 and 1971. Most of IDF member countries are included. Tables are appended showing total consumption figures for liquid milk and cream, according to fat percentage, for period 1969-1972. Withdrawn because the publication is not available. 

IDF 72: 1974 – Edible caseinate

This standard has been withdrawn and replaced by a Codex Standard

IDF 28A: 1974 – Determination of the lactose content of milk

This standard has been withdrawn and replaced by the joint Standard ISO 22662 | IDF 198: 2007