IDF 144: 1990 – Milk and milk products – Determination of contents of organophosphorus compounds
This standard was withdrawn following the questionnaire to IDF National Committees in 2000
IDF 143A: 1995 – Milk and milk products – Detection of Listeria monocytogenes
This standard has been withdrawn and replaced by the horizontal standard ISO 11290-1: 2017
IDF 138: 1986 – Dried milk – Enumeration of Staphylococcus aureus
Previously superseded the IDF Standard 145A, now replaced by horizontal standards ISO 6888-1: 2021 and ISO 6888-2: 2021
IDF 137: 1986 – Butter – Determination of water content
This standard has been withdrawn and replaced by the joint standard ISO 8851-1 | IDF 191-1: 2004
IDF 135B: 1991 – Milk and milk products – Precision characteristics of analytical methods
Outline of collaborative study proedure Description/principle: design and statistics of interlab. studies of chemical/physical methods This standard is now replaced by the Bulletin of the IDF 453 ” Guidance for the evaluation of precision characteristics of analytical methods”
IDF 126A: 1988 – Milk products & milk-based foods (special cases) – Determination of fat content
This standard has been withdrawn and replaced by the joint standard ISO 8262-2 | IDF 124-2: 2005
IDF 125A: 1988 – Edible ices & ice mixes – Determination of fat content
This standard has been withdrawn and replaced by the joint standard ISO 8262-2 | IDF 124-2: 2005
ISO 8261 I IDF 122: 2001 – Milk and milk products – Preparation of samples and dilutions for microbiological examination
This standard is withdrawn and replaced by the horizontal standard ISO 6887-5: 2020
IDF 120: 1984 – Caseins and caseinates – Determination of nitrate and nitrite contents
It has been withdrawn and replaced by the joint standard ISO 14673-1 | IDF 189-1: 2004
IDF 114: 1982 – Dried milk – Assessment of heat class – Heat-number reference method
Description/principle: calculation, from Kjeldahl N of precipitated casein plus some denatured serum protein This Standard was withdrawn in 2010 because outdated
