Bulletin of the IDF N° 464/ 2013: Emerging Dairy Sector Conference, IDF World Dairy Summit 2012 – Cape Town, South Africa – October 2012
This publication comprises two papers presented at the Emerging Dairy Sector Conference during the IDF World Dairy Summit in Cape Town, South Africa in October 2012: – Dairy: nutritional value for money for South African consumers F. Wenhold, C. Leighton The affordability of dairy is analyzed in terms of nutritional value for money of five […]
Guide to Good Dairy Farming Practice in Russian (2011)
This second edition of the Guide to Good Dairy Farming Practice has been developed by an IDF/FAO Project Group of the IDF Standing Committee on Farm Management. It has been written in a practical format for dairy farmers engaged in the production of milk from any dairy species to support the production and marketing of […]
Guide to Good Dairy Farming Practice in Arabic (2011)
This second edition of the Guide to Good Dairy Farming Practice has been developed by an IDF/FAO Project Group of the IDF Standing Committee on Farm Management. It has been written in a practical format for dairy farmers engaged in the production of milk from any dairy species to support the production and marketing of […]
Guide to Good Dairy Farming Practice in Portuguese (2011)
Esta segunda edição do Guia de Boas Práticas na Pecuária de Leite foi desenvolvida por um grupo de projeto da FIL/FAO do Comitê Permanente sobre Gestão de Propriedade da FIL. Ela foi escrita em formato prático para produtores envolvidos na produção de leite de qualquer espécie leiteira, para apoiar a produção e comercialização seguras, assegurando […]
Guide to Good Dairy Farming Practice in Chinese (2011)
This second edition of the Guide to Good Dairy Farming Practice has been developed by an IDF/FAO Project Group of the IDF Standing Committee on Farm Management. It has been written in a practical format for dairy farmers engaged in the production of milk from any dairy species to support the production and marketing of […]
Guide to Good Dairy Farming Practice in Spanish (2011)
Esta segunda edición de la Guía de Buenas Prácticas en Explotaciones Lecheras ha sido preparada por el grupo del proyecto FIL/FAO del Comité permanente de la FIL sobre Gestión de la Explotación Lechera. Ha sido escrita en un formato práctico para los ganaderos que se dedican a la producción de leche de cualquiera de las […]
Guide to Good Dairy Farming Practice in French (2011)
Cette deuxième édition du Guide des bonnes pratiques en production laitière a été préparée par le groupe de projet FIL/FAO du Comité permanent de la FIL sur la gestion de la ferme. Elle est rédigée dans un format pratique, et destinée à tout producteur laitier quelle que soit l’espèce laitière qu’il exploite, et vient appuyer […]
Bulletin of the IDF N° 458/ 2012: The World Dairy Situation 2012
Annual survey presented at IDF World Dairy Summit, Cape Town (South Africa), in November 2012. Production, consumption, trade and price figures from dairy sector and other sources. Largest dairy companies by turnover and/or milk intake. Comments and prognoses on the situation in different countries and analysis of the whole, covering all major producing and consuming […]
Review of Shiga-toxin-producing Escherichia coli (STEC) and their significance in dairy production
Choreh Farrokh, Kieran Jordan, Frederic Auvray, Kathleen Glass, Hanne Oppegaard, Sabrina Raynaud, Delphine Thevenot, Robin Condron, Koen De Reu, Alexander Govaris, Klaus Heggum, Marc Heyndrickxl, Joerg Hummerjohann, Denise Lindsay, Stephane Miszczycha, Sylvie Moussiegt, Karen Verstraete, Olivier Cerf International Journal of Food Microbiology ABSTRACT: The involvement of the pathogenic Shiga-toxin-producing Escherichia coli (STEC; also called verocytotoxicproducing […]
Bulletin of the IDF N° 457/ 2012: Proceedings of the IDF Word Dairy Summit 2011 Parma, Italy, 12-19 October 2011
This Bulletin presents a collection of papers from conferences during the IDF World Dairy Summit in Parma, Italy, in October 2011. Conferences covered include Animal Feeding, Animal Health, Dairy Policies and Nutrition.