Bulletin of the IDF N° 285/1993 – Reference materials and Interlaboratory collaborative studies (third series)
by various Groups of Experts (See also Bulletins Nos 207/1986, 235/1988) Reports on interlaboratory collaborative studies undertaken to establish the precision of standard methods of analysis giving the analytical data in full, together with the precision figures derived from them. Also includes a report on reference materials. Covers proprietary laboratory techniques – dry rehydratable film […]
Bulletin of the IDF N° 273/1992 – Special Addresses and reports at IDF Annual Sessions, Tokyo, Japan, October 1991 – Volume II
Planned production of milk in Japan – H. Shibata (Japan) The history, present status and prospects of dairying and the dairy industry of Japan – T. Higaki (Japan) Changes in the dairy policy in Sweden – G. André & S. Jahge (Sweden) Developments in the world butter market – J. Brown (United Kingdom) How to […]
Bulletin of the IDF N° 104/1978 – Proceedings of the IDF Seminar on Dairy Effluents
Various authors Proceedings of the IDF seminar on dairy effluents Warsaw (Poland) October 1976 Available in PDF only.
Bulletin of the IDF N° 251/1990 – Production of chymosin by microorganisms and its use for cheesemaking – Detection and prevention of anaerobic spore formers and cheese quality
Production of chymosin by microorganisms and its use for cheesemaking by M. Teuber (Switzerland) on behalf of a Group of Experts Production of chymosin; recovery of prochymosin; purification; biochemical characteristics of chymosin prepared by genetic engineering; cheesemaking with recombinant chymosin; and safety aspects. 13 pp Detection and prevention of anaerobic spore formers and cheese quality […]
Bulletin of the IDF N° 379/2002 – Payment Systems for Ex-Farm Milk
M. Beauséjour (CA) This report brings together the replies to IDF Questionnaire 1701/FM of 19 of the 35 full Member Countries of the IDF. It provides a useful comparison of the pricing mechanisms used in different countries, examining the role played by compositional and hygienic quality, along with other factors such as regulation, organic production, […]
Bulletin of the IDF N° 370/2002 – Quantitative Recommendations for Milking Machine Install. for Small Ruminants – Guidelines: test of the flow Capacity of the Milking Unit – Nutrition Week 2000 – Scanned copy
Quantitative Recommendations for Milking Machine Installations for Small Ruminants P. Billon, N. Fernandez Martinez, O. Ronningen, F. Sangiorgi & E. Schuiling This paper proposes quantitative recommendations which take into account their own physiology, special milking routines used in the different countries, and the need for producing high quality milk. An attempt is made to provide […]
Bulletin of the IDF N° 350/2000 – Inventory of IDF/ISO/AOAC International adopted methods of analysis and sampling for milk and milk products (sixth edition) – Scanned copy
by G. Webber (IDF), M. Lauwaars (AOAC International) & M. van Schaik (ISO) This inventory is intended to provide a complete catalogue of adopted methods of analysis and sampling for milk and milk products prepared by IDF, ISO, and AOAC International. Standards or adopted methods issued separately by the three organizations, along with methods under […]
Bulletin of the IDF N° 343/1999 – International Prospects for Dairying in the New WTO Context – Scanned copy
The International Symposium, jointly organized by FAO, FEPALE and IDF on the prospects for dairying in the new WTO Round of negotiations (The ”Millennium” Round) was intended to provide a platform for the presentation of the views of the major players in international trade in dairy products. The papers presented here deal mainly with aspects […]
Bulletin of the IDF N° 319/1997 – Bovine Somatotropin – The Influence of Codex Standards on International Trade in Dairy Products – Protein Standardization – The Case of Liquid Milks
Bovine Somatotropin Extended abstracts of Commissions A & C Conference held in Sandton, South Africa, 21 October 1996 The 9 extended abstracts presented here cover the following aspects of BST: a survey of its use worldwide; an assessment of risk to human health; the opinion of the consumer; the US dairy industry’s experience in adopting […]
Bulletin of the IDF N° 267/1991 – IDF recommendations for the hygienic manufacture of spray-dried milk powders
by IDF Group of Experts B39 – Spray drying of milk These recommendations specific to spray-dried milk powders exist alongside IDF’s General Code of hygienic practice for the dairy industry (Bulletin No. 178/1984) and the Codex Alimentarius Recommended International Code of Hygienic Practice for Dried Milk (CAC/RCP31-1983). The recommendations cover definitions, design and facilities of […]
