WHO Guidance on ending the inappropriate promotion of foods for infants and young children
The IDF recognizes the important role of global standards and guidance in ensuring that infants and young children have access to safe, nutritious and age appropriate foods. We therefore welcome the ongoing work to develop standards and guidance on nutritious products for this age group.
IDF Annual Report 2015-2016
This report shows our results according to the work program set in conjunction with the Board and the Science Programme and Coordination Committee (SPCC). Focusing on our four priority areas, we identified key accomplishments in the areas of standards, nutrition, food safety and quality as well as sustainability, all underpinned by the essential work of […]
WHO Guidance on ending the inappropriate promotion of foods for infants and young children, A69/7 Add.11
The International Dairy Federation (IDF) represents the global dairy sector covering over 75% of global milk production and engages all stakeholders of the dairy chain in primary production, milk processing and related research and innovation. For more information see http:/www.fil-idf.org.
Meet us at the IDF World Dairy Summit , 16-21 october 2016, Rotterdam
Dare to…be the winner of the Poster Award at the IDF World Dairy Summit 2016 in Rotterdam!Is your current research of interest for the dairy sector? If yes, then take up the challenge and dare to share your project as a poster presentation at the prestigious IDF World Dairy Summit in Rotterdam, the Netherlands, from […]
Summit Daily – Issue 4
In this Issue: Farewell Message IDF Prize of Excellence 2015 IMP Trophy
Summit Daily Issue 3
Exhibition IDF Bulletin on School Milk Programmes Dairy Farming Conference
Summit Daily Issue 2
The World Dairy Situation 2015 Nutrition and Health Conference Animal Health Newsletter
Summit Daily Issue 1
In this Issue: IDF World Dairy Leaders Forum IDF Forum Dairy Sustainability Framework
Dr Phil Kelly reports on the International Dairy Federation’s World Dairy Summit 2012
Article on www.thecattlesite.com
FAO-recommended measurment method demonstrates dairy protein ‘superiority’ – IDF
Article on www.nutraingredients.com
