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This report shows our results according to the work program set in conjunction with the Board and the Science Programme and Coordination Committee (SPCC). Focusing on our four priority areas, we identified key accomplishments in the areas of standards, nutrition, food safety and quality as well as sustainability, all underpinned by the essential work of our Standing Committees.
This report shows our results according to the work program set in conjunction with the Board and the Science Programme and Coordination Committee....
Excited by his new role, Piercristiano Brazzale intends to work closely with the chairs of the IDF Standing Committees and Task Forces, and the IDF....
Four dairy champions have been honoured for their leadership, dedication and commitment to the sector at the International Dairy Federation (IDF)....
The IDF World Dairy Situation 2018 report was launched at the World Dairy Summit in Daejeon, Korea, on 16 October. It was put together by IDF experts....
The International Dairy Federation Annual Report for the period 2017-18 gives information on scientific and te....
Showcases some of the IDF’s excellent technical work, which underlies the key role the Federation plays in w....
The report showcases IDF’s outstanding scientific and technical work, and provides an overview of IDF’s ac....
The report showcases IDF’s outstanding scientific and technical work, and provides an overview of IDF’s ac....
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