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IDF Annual Report 2016-2017

Date: November 30, 2017
Insights type: News
Categories: News

This report shows our results according to the work program set in conjunction with the Board and the Science Programme and Coordination Committee (SPCC). Focusing on our four priority areas, we identified key accomplishments in the areas of standards, nutrition, food safety and quality as well as sustainability, all underpinned by the essential work of our Standing Committees.

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