Clampdown on milking a name to market vegan substitute
The US is joining the EU, Canada, Norway, Iceland and New Zealand in regulating the misuse of dairy terms. Consumers have the right to know when they are not buying real dairy products. A plant-based substance is no alternative to animal milk in terms of its composition, texture, taste and nutritional value. A liquid plant-based […]
Spotlight on Dairy in Sustainable Development: IDF World Dairy Summit 2018
A premier event in the dairy sector, the forthcoming IDF World Dairy Summit taking place in Daejeon, South Korea, from 15-19 October, is expected to draw more than a thousand international delegates. It bears the theme, Dairy for the Next Generation. Opening the event is keynote speaker, former UN Secretary General Ban Ki Moon, will […]
Global partnerships critical for food safety in drive towards sustainability: IDF
Collective and concerted global efforts are critical in addressing food safety, an International Dairy Federation (IDF) representative asserted at a meeting on Safe Food for Sustainable and Resilient Societies in New York on 12 July 2018. Mr Atze Schaap, who is also the Corporate Director of Dairy Development at the Royal FrieslandCampina of The Netherlands, […]
OECD expects dairy fat consumption to continue to increase
Brussels, 3 July 2018 – Consumers’ preferences are influenced by the science on dairy fat and its impact on a healthy diet, the OECD-FAO Agricultural Outlook 2018-2027, has noted in its publication which was released today. Welcoming the report IDF Director General Caroline Emond said the OECD-FAO Agricultural Outlook 2018-2027 provides useful market data and […]
South Korean Dairy Sector Can Benefit from Global Expertise at IDF World Dairy Summit
The South Korean dairy sector can benefit from global expertise and the exchange of ideas about technology, innovation and new developments at the IDF World Dairy Summit 2018 in Daejeon. The annual event is being hosted by South Korea for the first time, bringing together more than 1,500 delegates from around the world. “It’s an […]
Deepening Understanding of Food Microstructures and Dairy Science
Some 200 experts in food engineering, food science and food technology participated at the 3rd IDF Symposium on Microstructures of Dairy Products in Montreal, Québec, Canada, from 3-6 June 2018. It was the first time the IDF had coorganised the Symposium with the 3rd Food Structure and Functionality Forum and Elsevier, offering a platform for […]
Antimicrobial Resistance a focus at IDF World Dairy Summit 2018
Renowned South Korean scientist, Professor Yong Ho Park of Seoul National University will share his insights on the work of the Codex Task Force on Antimicrobial Resistance (AMR) at the IDF World Dairy Summit to be held in Daejeon, South Korea, from 15-19 October. Prof Park will deliver his presentation at a day-long conference on […]
IDF to present paper at Codex Alimentarius Commission CAC41 in Rome
IDF will present a paper at the Codex Alimentarius Commission CAC41 in Rome next month on ways to improve interactions between international organisations and Codex, and the development of complementary partnerships. IDF Director General Caroline Emond will undertake the presentation at the invitation of the Codex Secretariat at the next session of the Codex Alimentarius […]
Forging ahead in 2018
There is an old saying that time flies and it certainly feels that way. It’s been almost eight months since we were together as IDF family at the 2017 World Dairy Summit. Many things have happened at IDF over those months and I wanted to take this opportunity to highlight just a few of them to you. You will of course know by now that our new Director General, Caroline Emond, is in place. My thanks to all of you who have contacted her and made her feel welcome.
Italy is new signatory of Dairy Declaration of Rotterdam
Italy has become a new signatory of the Dairy Declaration of Rotterdam, which brings the total number of signatories to 24 to date. The IDF National Committee of Italy, Assolatte (Italian Dairy Association), Confcooperative (Confederazione Cooperative Italiane) and AOP Latte Italia (Association of Producer Organisations of Latte Italia) inked the Declaration on 1 June 2018 […]
