Marketing

Understanding changes in global dairy consumption, and gaining insight on emerging trends

 

IMP – International Milk Promotion Group

Founded in 1965, the International Milk Promotion (IMP) Group is a permanent Action Team of the IDF Standing Committee on Marketing. With over 20 member countries, the IMP Group is dedicated to promoting the nutritional benefits and healthy image of dairy foods through innovative generic marketing campaigns. This year, the IMP Group is celebrating its 60th anniversary, marking six decades of excellence in dairy promotion.

Member Countries

The IMP Group includes member countries such as Canada, the United States, Chile, Norway, Denmark, France, the UK, Ireland, South Africa, China, Japan, Australia, India, New Zealand, the Netherlands, Switzerland, Israel, Belgium, Sweden, and Germany.

By leveraging the expertise and collaborative efforts of its members, the IMP Group continues to drive innovation and excellence in dairy marketing, ensuring the promotion of dairy products worldwide.

IMP Shared Global Purpose

Each year we meet to exchange insights, discuss trends, and share strategies to market and promote our industry as we work towards our shared global purpose of providing nutritious and sustainable dairy to the world today and for future generations.

IMP Group focus:

  • Exchanging information about market and product developments in the dairy business.
  • Identifying market trends and new consumer behaviour in the dairy sector (e.g., nutrition, sustainability).
  • Seeking best practices in successful generic marketing and efficient marketing methods.
  • Examining and sampling strategic tools to improve the image and consumption of dairy products.
  • Exchanging information about promotional activities to add value and stimulate growth of the dairy sector.
  • Communicating generic strategies regarding the advantages of the dairy sector in comparison to branded communications.
  • Examining evaluation tools (metrics) for generic marketing programs.
  • IMP Operations and Meetings

 

IMP Group convenes:

  • A mid-year meeting lasting 2 to 3 days in a conference format, including general discussions on market trends, issues, opportunities, and the presentation and judging of IMP Yves Boutonnat Trophy case study submissions.
  • A business meeting at the IDF World Dairy Summit in the October-November period.
  • Ad hoc meetings on nutritional topics, crisis management, and other issues.
  • An annual membership fee of €1000.

Yves Boutonnat International Milk Promotion Trophy

The Yves Boutonnat International Milk Promotion Trophy is a prestigious annual competition that celebrates excellence in generic advertising campaigns within the dairy industry. Initiated in 1989 by the IMP Group—a permanent action team of the IDF Standing Committee on Marketing—the competition was renamed in honor of founding member Yves Boutonnat.

Held during the IDF World Dairy Summit, the competition is a highlight event where dairy farming and industry delegates gather to witness the most innovative and effective marketing efforts in the sector. Campaigns focus on key areas such as innovation, nutri-marketing, and marketing communication, with a strong emphasis on promoting the nutritional benefits and healthy lifestyle image of dairy foods.

Entry and Judging Process

Marketing professionals from IMP member organizations submit their campaigns at the group’s mid-year meeting, where entries undergo peer review, analysis, and judging. The top three campaigns are selected to present at the summit, and the winner is chosen by secret ballot. The winning campaign is announced during an awards ceremony at the summit.

Submission Format

Entries must follow a structured format that includes:

  • Environmental situation analysis
  • Problem or opportunity definition
  • Campaign objectives, target audience, and strategy
  • Implementation details (including creativity, budget, and rationale)
  • Results and impact

 

This format ensures that each campaign is evaluated not only on creativity but also on strategic thinking, execution, and measurable outcomes.  See past winners here.

Strategies for dairy promotion

IDF work in the sphere of dairy marketing focuses on keeping under review promotion and marketing programs designed to increase the domestic market for milk and milk products through advertising, sales promotion, consumer education, new or modified product development, consumer research and public relations programs and campaigns.

IDF also explores the dynamism of the sector, exploring how the dairy sector can adapt to evolving consumer expectations and habits and the increasing desire for natural food products witnessed in several countries, the development of anti-milk, anti-fat and anti-dairy farming discourses in many countries, and any resultant impact on dairy  consumption.

Share this page

Exploring the dynamism of the sector, and how dairy can adapt to evolving consumer expectations and habits

Learn more

The breadth of issues IDF covers in its work is extensive. Find out more about the work we do.

Economics & policies

Generating a better understanding of the global dairy sector through statistical analysis, data moni...

Read More

Dairy’s Global Impact

Year after year, generation after generation, milk and dairy foods continue to be a trusted source o...

Read More

World Dairy Situation Report 2020/2019

IDF’s flagship publication on global dairy markets covering markets worldwide, global trends and d...

Read More

World Milk Day

The world’s yearly celebration of the importance of milk as a global food.

Read More

Related reports & publications

IDF provides a permanent source of authoritative scientific and other information on a whole range of topics relevant to the dairy sector.

No reports or publications found

Related news & insights

IDF provides a permanent source of authoritative scientific and other information on a whole range of topics relevant to the dairy sector.