Bulletin of the IDF N° 21/1964 – Standardization, packaging and marketing of fluid milk
By Prof. J-v. Brinckman, Belgium The information given reflects the situation in 21 countries in 1960 and 1961. Withdrawn because publication not available.
Bulletin of the IDF N° 17/1964 – Disposal and treatment of dairy waste waters
By Prof. Dr Ing. G. Waelzholz, Fed. Germany This report describes the situation in 21 member countries having answered 2 questionnaires (issued in 1960 and 1962) on regulations, research, systems used, etc.. in relation to the disposal of waste waters. A list of publications per country is appended.
Bulletin of the IDF N° 15/1963 – Problems raised in connection with the use of buffalo’s milk in India – Possibility of using ewe’s milk as consumption milk
Problems raised in connection with the use of buffalo’s milk in India By Dr A. T. Oudani & Dr K.K. Iya, India The problems examined are: adulteration or admixtures, manufacture, analytical methods. Possibility of using ewe’s milk as consumption milk By Mr H. Outheil, France This report deals with the chemical and biochemical properties of […]
Bulletin of the IDF N° 14/1963 – Detection of foreign fats in milk flit
By Dr J.B. Roos, Netherlands A study on the adulteration of milkfat and methods used to detect it, ‘adulteration’ being understood as the presence of oils and fats of vegetable or animal origin not originating from milk. Nearly 300 references are given. Withdrawn because publication not available.
Bulletin of the IDF N° 13/1963 – Efficiency of management in dairying
By Mr F. Procter, U.K. Business organization, aids to efficient management, essentials to efficient management, normal dairy office practice. Managing and technical staff, work study. Withdrawn because publication not available.
Bulletin of the IDF N° 12/1963 – Quality payment for milk
By a Group of Experts “Quality” is taken here in its broadest sense. Basic systems of milk payment according to hygienic properties and to chemical composition, the organization of milk payment schemes, etc. are described. Recommendations are given. Withdrawn because publication not available.
Bulletin of the IDF N° 11/1962 – Loose barn housing of dairy cows – Kumyss
Loose barn housing of dairy cows By Dr H. Baumgartner, Switzerland A short review of present concepts on the loose barn housing of dairy cows with special emphasis on milk production and milk hygiene. Kumyss By Prof. P.J. Berlin, USSR Manufacture, quality factors, composition, curative value, etc. of Kumyss, a popular product in large areas […]
Bulletin of the IDF N° 10/1962 – Detection of penicillin and other antibiotics in milk – Results of experiments on the use of cold:stored cream for butter manufacture
Detection of penicillin and other antibiotics in milk By Dr Torsten Storgards, Sweden A review of existing methods: chemical, bacteriological and others. The author concludes that “there is little prospect of agreement on a standard method”. Results of experiments on the use of cold:stored cream for butter manufacture By Prof. W. Mohr, Fed. Germany The […]
Bulletin of the IDF N° 9/1962 – General report on the 7th IDF Seminar at Bistad (SE), 4-6 September 1961 on: “The Nutritive Value of Milk and Milk Products”
Withdrawn because publication not available.
Bulletin of the IDF N° 8/1961 – Problems specific to liquid milk in warm countries – Observations on the quality of buffalo’s milk as received at the “Amul” dairy at Anand (India)
Problems specific to liquid milk in warm countriesBy Prof. A.M. Guerault, France The problems facing the European dairy expert visiting a tropical country with a developing dairy industry. Observations on the quality of buffalo’s milk as received at the “Amul” dairy at Anand (India)By Mr V. Kurien, India A survey on the bacteriological quality of […]
