Bulletin of the IDF N° 081/1974 – Copper contamination in the context of modern milk production
by Dr H. Van Duin, Netherlands This document was produced by the author as a member of an IDF Group of Experts on heavy metals in milk and milk products. Withdrawn because the publication is not available.Â
Bulletin of the IDF N° 080/1974 – Procedure for the identification of milk coagulating enzymes
by Dr P.J. de Koning, Netherlands This report was produced by the author in the context of the work carried out by an IDF Group of Experts on Rennets and Substitutes. Withdrawn because the publication is not available.Â
Bulletin of the IDF N° 079/1974 – Trends of the markets for butter, milk based infant foods, instant milk powder
by a Group of Experts The report contains the results of the work of IDF Groups of Experts from 1970 to 1973. The section dealing with milk powder covers the markets in France, Netherlands, U.K. and Fed. Germany while the other sections cover a wider area. Withdrawn because the publication is not available.Â
Bulletin of the IDF N° 078/1974 – Consumption statistics for milk and milk products
by the IMP Group These statistics are for 1970 and 1971. Most of IDF member countries are included. Tables are appended showing total consumption figures for liquid milk and cream, according to fat percentage, for period 1969-1972. Withdrawn because the publication is not available.Â
Bulletin of the IDF N° 076/1973 – A monograph on bovine mastitis
By a Group of Experts Methods of mastitis control and the organisation of mastitis control schemes are reviewed. A proposal for a basic systematic control system is given. The current (mostly 1970/1971) situation in a number of countries is described in an appendix. Part I of this Monograph was published in 1971 (IDF document 60). […]
Bulletin of the IDF N° 075/1973 – New physical methods for processing dairy products
by Prof. N.N, Lipatov, USSR This paper was produced mostly on the basis of information contributed by IDF member countries on the occasion of 2 questionnaires issued in 1969 and 1971 respectively. Withdrawn because the publication is not available.Â
Bulletin of the IDF N° 074/1973 – Substitutes for calf rennet
by Ir R. Martens & Ir M. Naudts, Belgium The document is mainly an addendum to a similar publication issued in 1969 (IDF Document 51) and includes “Recommendations for experiments in relation to the technological suitability of substitutes for calf rennet” by Ir P. Swaginga, Netherlands and Ir M. Naudts, Belgium. Withdrawn because the publication […]
Bulletin of the IDF N° 073/1973 – Use of nisin producing lactic streptococci in cheese making
by Dr E. Lipinska, Poland The author makes an assessment of the past and present research in this field and emphasizes the possibilities offered by mixed starters, nisin producing and nisin resistant, in protecting cheeses against butyric swelling. Withdrawn because the publication is not available.
Bulletin of the IDF N° 072/1973 – Automation in the dairy industry
by a Group of Experts Three main aspects are covered: basic principles of automation, flow diagrams and parameter lists for the manufacture of the principal dairy products, subjects recommended for further research and development. The economic aspects of automation are only briefly considered. Withdrawn because the publication is not available.
Bulletin of the IDF N° 071/1973 – Packaging of milk and milk products
Various authors This is an account of the IDF Seminar held in Prague from 23 to 26 May 1972. It includes a summary of the 9 papers submitted and of the 2 conferences as well as an account of the discussions and the conclusions of the Seminar.



