IDF launches World Dairy Situation Report 2021

The International Dairy Federation’s latest overview of the dairy sector, covering markets worldwide, global trends and preliminary COVID-19 impacts is released. On Wednesday 13 October 2021, the International Dairy Federation (IDF) launched the latest edition of its flagship publication on global dairy markets, the World Dairy Situation Report 2021 at the IDF Global Dairy Conference, […]

IDF welcomes Mexico to its membership

Copenhagen, October 12, 2021. At the IDF General Assembly, IDF admitted Mexico of as a new member of the IDF Community. Commenting on this announcement, Piercristiano Brazzale, President of the IDF said: “We’re very thrilled to welcome Mexico into the IDF membership. We look forward to working with them on the key issues facing the […]

A dynamic new look for the IDF website

A first glimpse at IDF’s new responsive, intuitive, and secure combined public website and e-shop! The fresh new website has been carefully structured to deliver on the brief of a modern, clean, professional, intuitive, and secure multiplatform website. Our aim was to instantly impress website visitors with IDF’s clear expertise and its core identity alongside […]

Lookback to the IDF Centenary – 1903 to 2003

IDF has a long and distinguished history of serving the global dairy sector. The original aims of the Federation are much as they are today:  to represent the dairy sector at the international level by providing a global source of scientific expertise and knowledge; supporting the development and promotion of quality milk and milk products, […]

Dairy award winners honoured at virtual IDF Forum

Dairy champions have been honoured for their leadership, dedication, and commitment to the sector at the International Dairy Federation’s virtual IDF Forum, held ton 3 November. The winner of The IDF Leader Recognition Award 2020 this year, an award created to increase the recognition of experts for their exemplary involvement and leadership in IDF Work, […]

Former IDF President Dr Jeremy Hill appointed Member of the New Zealand Order of Merit

IDF were delighted to receive the news this week that our former IDF President, Dr Jeremy Hill, Fonterra Chief Science and Technology Officer and Massey University Riddet Institute Adjunct Professor, has received the honour of being appointed a Member of the New Zealand Order of Merit for services to the dairy industry and scientific research […]

Celebrating the role of dairy science

It is during a public health pandemic like the one we are facing today that we are reminded of the importance of science and the vital role of scientists in supporting decision-making.  Piercristiano Brazzale, Chair of the International Dairy Federation’s Science Programme Coordination Committee, thanks scientists around the world for their contributions to making our […]